{"id":2082,"date":"2024-11-09T00:12:38","date_gmt":"2024-11-09T00:12:38","guid":{"rendered":"https:\/\/nalent.com\/?p=2082"},"modified":"2024-11-09T00:12:39","modified_gmt":"2024-11-09T00:12:39","slug":"steps-for-a-safe-allergy-free-kitchen","status":"publish","type":"post","link":"https:\/\/nalent.com\/steps-for-a-safe-allergy-free-kitchen\/","title":{"rendered":"Steps for a Safe, Allergy-Free Kitchen"},"content":{"rendered":"\n

Approximately 50 million people<\/a> have an allergic reaction each year. If you\u2019re one of these people, you know that keeping allergy triggers (allergens) out of your home is crucial to managing your symptoms. However, one place you might not have thought of as a source of allergens is your kitchen.<\/p>\n\n\n\n

When it comes to maintaining a safe, symptom-free kitchen, keeping allergens in check is crucial. From food to mold, allergens can sneak into your kitchen, increasing the risk of an allergic reaction. Let\u2019s look at some essential steps to help make your kitchen an allergen-free zone.<\/p>\n\n\n\n

Common Kitchen Allergens<\/h2>\n\n\n
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\"Cleaning<\/figure><\/div>\n\n\n

A few common allergens<\/a> you may find hiding in the kitchen include:<\/p>\n\n\n\n